Grandma’s Pork crackling (or scratchings) is made from two ingredients, pork skin, and salt. The crackling is cooked in its own fat. The bags are resealable.
100% New Zealand Pork
Pork crackling makes an excellent low carb snack. A small amount of fat is left on the skin to retain flavour and it is cut into small bite-size pieces, pop some crunch into your mouth while watching a movie, but be warned it is addictive!