Gerry's Super low carb-high protein bread

Gerry's Super low carb-high protein bread

Gerry’s Super Bread is crammed with healthy ingredients like Hemp and Lupin – a wonder food uniquely high in protein and dietary fibre.

A good source of protein and a low-GI food, lupin sustains energy levels for longer without spiking blood sugar which may suit diabetics.

With 83% less carbs than white bread* and no added sugar or oil, Gerry’s Super Bread may be suitable for diabetics and those following a ketogenic diet.  

Dense and moist, each slice is delicious and satisfying. Best eaten plain or toasted with your favourite topping or filling.

• Keto-friendly – only 1.7g net carbs per slice
• High in Protein
• High in Fibre
• No Added Sugars
• No Artificial Colours or Flavour
• Dairy Free
• Preservative Free
• 5 Star Health Rating

STORAGE

Once opened keep refrigerated. Consume within 7 days. Suitable for freezing up to 12 months.

INGREDIENTS

Water, Wheat Gluten, Lupin Flour, Soy Flour, Yeast, Wheat Bran, Hemp, Iodised Salt, Vinegar.

Allergens: Gluten, Wheat, Soy, Lupin.

NUTRITIONAL INFORMATION

PRODUCT INFORMATION

570gm. 14 slices and 2 crusts.

Handcrafted in New Zealand from local and imported ingredients.